| Chill Pack Bison |
| |
| Ws Code |
Mm Code |
UPC Number |
Item Description |
Pack |
Size |
| |
| Solomon's Glatt Kosher Bison |
| Case Ready Packaged Bison & Lamb Cuts |
| |
| BK1103 |
1103BK |
30410-00109 |
Bone In Ribeye Steak |
6 |
0.1 Tare |
| BK1112 |
1112BK |
30410-00112 |
3/4 -1" Ribeye Steak |
6 |
0.1 Tare |
| BK1115 |
1115BK |
30410-00115 |
2# - 3# Chuck Roast, Netted |
4 |
0.12 Tare |
| BK1116 |
1116BK |
30410-00116 |
1/2" Chuck Steak, Boneless |
6 |
0.1 Tare |
| BK1117 |
1117BK |
30410-00117 |
Shoulder London Broil |
6 |
0.1 Tare |
| BK1130 |
1130BK |
30410-00113 |
Boneless Short Rib |
6 |
0.1 Tare |
| BK1120 |
1120BK |
30410-00120 |
Brisket Flat Cut |
6 |
0.1 Tare |
| BK1136 |
1136BK |
30410-00136 |
Ground Bison 90% |
6 |
0.1 Tare |
| Bk1137 |
1137BK |
30410-00137 |
Ground Bison Patties 4 to pound |
6 |
0.1 Tare |
| BK1135 |
1135BK |
30410-00135 |
Bison For Stew |
6 |
0.1 Tare |
| BK1118 |
1118BK |
30410-00118 |
Pepper Steak |
6 |
0.1 Tare |
| BK1114 |
1114BK |
30410-00114 |
Chuck Tender Steak |
6 |
0.1 Tare |
| BK1123 |
1123BK |
30410-00123 |
B-1 Plate Short Ribs, flat cut |
6 |
0.1 Tare |
| BK1119 |
1119BK |
30410-00119 |
Top Blade Minute Steaks |
6 |
0.1 Tare |
| |
| Solomon's Glatt Kosher Bison |
| |
| BK2100 |
BK116R |
53390-06103-8 |
Retail Bison Ground |
12 |
8oz |
| BK2200 |
BK1136R |
53390-06102-1 |
Retail Bison Patties |
12 |
8oz |
| BK616 |
BK116R |
53390-06101-4 |
Retail Bison Fillet Box |
12 |
12oz |
